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Let's Make Dinner! a Cooking and Baking Experience for Young Chefs.

Beautiful and Edible Christmas Trees!

Class
Mary Eagleson
Average rating:5.0Number of reviews:(275)
In this one time class students may make a tree, or make a forest. This is a great option for a younger learner who may not have the skills or patience for a whole gingerbread house!

Class experience

I am a professional chef with 10 years of experience.
Christmas Trees

Ingredients:
2-3 sugar cones
Green icing--about 1/2 cup, can be bought and dyed, homemade and dyed, or bought in the decorative icing packages with the decorative tips from big box stores, icing can be transferred into piping bags or spread with a butter knife! 
Various edible goodies to make decorations on our trees such as--licorice, sprinkles, coconut shavings for snow, powdered sugar for snow, various sizes and shapes of candy for different ornaments and decorations, cereal, raisins, etc. Use your creativity! The sky is the limit! 

Materials:
Cookie sheet for decorating trees on
Butter knife as needed for cutting candies or spreading icing
Allergen warning** The recipe used in this class may contain wheat, eggs, soy, nuts, etc
Parental Guidance** Depending on your student's skillset and knowledge, direct supervision may be required. We may be using a butter knife during class depending on the kind of icing used. 
Average rating:5.0Number of reviews:(275)
Profile
Hello there! My name is Mary and I'm a professionally trained chef with experience in restaurants, country clubs, catering, and institutional cooking. I love to train young chefs in the "hows" and "whys" of cooking so every meal will be delicious!... 
Group Class

$8

per class
Meets once
30 min

Completed by 2 learners
Live video meetings
Ages: 4-8
2-6 learners per class

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