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Banana Pie for Intermediate Plus Chefs - Cooking Confidence With Kristy
Class experience
In this live class students will cook by following along with the teacher, learning how to make Banana Pie. This class is kept small due to the complex nature of this recipe. The teacher may pause making her own pie in order to properly assist students in the steps to complete their pies. The pies may not be done baking before class time ends. A list of ingredients will be provided when you register for the class along with a kitchen tools and safety video. Students are **required** to view...
This class is taught in English.
1 file available upon enrollmentOven Knives Mixing Bowls Pie Pan Pot Measuring cups & spoons Electric hand or stand mixer Food processor (optional) Microwave Mixing spoons A list of ingredients will be provided when you register for the class along with a kitchen tools and safety video. Students are **required** to view this video before attending class.
Learners will not need to use any apps or websites beyond the standard Outschool tools.
An adult should be available to assist students and are responsible for students participating in a safe manner. I will explain how different tools are used. It is up to the the student's adults to ensure that the students are using them properly. Additionally, throughout the class I will be reinforcing the safety and kitchen tips as we use them in the cooking process. Parents are responsible to ensuring that students are using ingredients that are safe for their family to eat, based on any allergies that may be present.
I am a mom of teenagers that lives in the Omaha, NE area. I homeschool/unschool my kids. We enjoy exploring the world, asking questions and then seeking out the answers, travel, reading, crafts, building forts, roller skating, dancing to loud...
Group Class
$20
per classMeets once
60 min
Completed by 11 learners
Live video meetings
Ages: 13-16
2-4 learners per class
This class is no longer offered
Financial Assistance
Tutoring
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