Life Skills
Baking Workshop: Sweet Treats (and Sometimes Savory) Ongoing, 6-8
Average rating: 5.0Number of reviews: (2)
Completed by 8 learners
In this ongoing baking workshop, learners will have fun learning and baking a new recipe from start to finish each week!
Ms. Witt
Average rating: 5.0Number of reviews: (19)
6-8
year old learners
1-6
learners per class
$12
Charged weekly
Meets 1x per week
Runs week after week
40 minutes per class
Cancel anytime
Available times
Pacific
Description
Class Experience
In this ongoing class, learners will be introduced to a new recipe each week. We will start with introductions and safety. Then we will measure ingredients and might get our hands a little dirty! Weekly recipes could include cookies, cakes, frozen desserts, pastries, no-bake treats, or even savory bites. I'm excited to bake with you! Weekly Recipes: Week of September 4 - Edible Cookie Dough Week of September 11 - no class Week of September 18 - no class Week of September 25 - no class Week...
This class is taught in English.
The class time will not always allow for the recipe to be finished baking or fully frozen, depending on the individual recipe. We will make sure our baked goods have gone into the freezer or started in the oven before the end of class.
The ingredients and required supplies will be given each week, posted on the classroom page.
40 minutes per week in class, and an estimated 0 - 1 hours per week outside of class.
Safety is a priority while cooking and baking. This class does require the use of kitchen equipment (oven, microwave, electric mixer, etc.). Safety and proper usage will be stressed during class. Supervision (off-camera monitoring) is required when students are using kitchen equipment.
Meet the teacher
Welcome learners and families! I love teaching elementary math and science, which I have over 10 years of experience doing. I enjoy challenging myself to break down harder-to-understand math concepts into ways that students find relatable and...
