Life Skills
Baking: Gluten Free Vegan Chocolate Chip Cookies
In this one-time class, students will learn to make delicious gluten free, vegan chocolate chip cookies with edible dough!
There are no upcoming classes.
45 minutes
per class
Meets once
8-12
year olds
2-10
learners per class
How does a “One-Time” class work?
Meets once at a scheduled time
Live video chat, recorded and monitored for safety and quality
Great for exploring new interests and different styles of teachers

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Description
Class Experience
The goal of this class is to have fun while gaining confidence working in the kitchen.
1 file available upon enrollmentA recipe with exact amounts will be supplied upon enrollment. Ingredients are: brown sugar, coconut oil, vanilla extract, flaxseed meal, non-dairy milk, almond flour, oat flour, baking soda, salt, chocolate chips Other supplies needed: Mixing bowl Measuring cups and spoons Rubber spatula Whisk Cookie sheet Parchment paper if desired for cookie sheet
45 minutes per week in class, and maybe some time outside of class.
Limited parental guidance is needed in this class since we'll be using an oven and handling hot cookie sheets.
Teacher
Monica SmithElementary teacher and baker
🇺🇸
Lives in the
United States4 total reviews
1 completed class
About Me
I am a former classroom teacher with my Masters in Reading and Literacy. I love to help students become confident in reading, writing, and math! I think learning activities should be fun and engaging and I hope to create an environment that makes...