Life Skills
Baking for Beginners: Chocolate Brownies (Gluten-Free, Dairy-Free & Vegan)
In this class, students will learn the basics of baking and will make some of the best (healthy) brownies ever! And they're gluten-free, dairy-free, egg-free, and vegan... but I promise, they're amazing!
World Montessori Academy
354 total reviews for this teacher
3 reviews for this class
Completed by 14 learners
There are no upcoming classes.
50 minutes
per class
Meets once
10-15
year olds
5-10
learners per class
How does a “One-Time” class work?
Meets once at a scheduled time
Live video chat, recorded and monitored for safety and quality
Great for exploring new interests and different styles of teachers

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Description
Class Experience
Students will learn the basics, required to be an amazing baker! Grab your measuring cups, ingredients, apron and get ready to bake!
Make sure you share your yummy brownies with your friends and family!
1 file available upon enrollmentAlthough I have given specific ingredients, please don't pre-measure the ingredients before class, just make sure that you have enough of each ingredient before class. Food Ingredients: 1 1/2 cups black beans (1 15-oz can, drained and rinsed very well) 2 tbsp cocoa powder 1/2 cup quick oats 1/4 tsp salt 1/3 cup pure maple syrup, honey, or agave 2 tbsp sugar 1/4 cup coconut or vegetable oil 2 tsp pure vanilla extract 1/2 tsp baking powder 1/2 cup to 2/3 cup chocolate chips Tools/Utensils: food processor (or blender, but the food processor works best) 8x8 pan measuring cups and measuring spoons spoon can opener oven spatula
Learners will not need to use any apps or websites beyond the standard Outschool tools.
50 minutes per week in class, and maybe some time outside of class.
The use of an oven will be required. Please ensure that you are nearby to help put the brownies in the oven, as well as help taking them out if you don't feel comfortable with your child doing it.