In the sessions, students will learn:
- Where the country is located 
- Several famous landmarks of the country
- Geographic features of the country 
- Some of the country's cultures and traditions
- Fun facts about the country

In the sessions, students will also practice: 
- Reading and understanding a recipe
- Math skills, through measuring and weighing ingredients
- Hand skills such as chopping, stirring, folding, layering, and more
- Adapting ingredients as needed for substitutions
- Problem solving if things go wrong
- Food presentation and plating techniques
- Orally describing what they have made and presenting it to the class 

My first business was a bakery, and I loved creating all the fun baked items and seeing how my customers responded to them. Additionally, I have traveled to 48 countries around the world, and I have studied and taught various languages. I love these six countries and am excited to present their culture and their baked goods with students. 

Homework Offered
Students can make the baking project on their own time, take a photo, and upload it to the classroom, along with a sentence or two about what they thought of the dessert and / or the video. 

Students have the option to participate in the final review game live with the teacher at the end of the class.
2 - 4 hours per week outside of class
Assessments Offered
Grades Offered