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Sweet Treats and Desserts Baking Club!
Bake the British Isles - Traditional Mini Easter Simnel Cakes
Class experience
We will start by putting our aprons on and briefly introducing ourselves, finding out what the students already know about our beautiful British Isles; some of them may have even visited. We will take a look at a map to locate the four countries that make up the UK. We will talk briefly about some of the food traditionally eaten in the UK at this time of year. Simnel cakes are a fruited cake that traditionally have a layer of marzipan (you can omit this if you cannot obtain marzipan or...
Students will be able to make simnel cake using a traditional recipe, and know some facts about the UK too.
Homework Offered
If you would like to send a photo of the finished bake, I would love to see it!0 - 1 hours per week outside of class
Assessments Offered
Grades Offered
Equipment: mixing bowl wooden spoon cupcake cases and tin weighing scales/measuring cup wire cooling tray Ingredients self raising flour (USA chefs use all purpose flour and baking powder) butter sugar eggs mixed spice/pumpkin pie spice dried fruit eg raisins, sultanas, currants marzipan (optional) As this is a baking class, it is essential an adult is on hand to assist where necessary.
Please note that this is a baking class and an adult needs to be on hand to supervise the use of the oven. This recipe contains dairy products and flour; if your child has allergies to these ingredients this class will not be suitable for them. The use of marzipan is optional so if your child has a nut allergy omit the marzipan.
Hello everyone! My name is Helena, and I live in the UK. It is my pleasure to share with my learners some of the best/worst/quirky bits of Britain through my own nerdiness for history and baking. Enthusiasm, positivity, patience, joy, respect...
Group Class
$17
per classMeets once
55 min
Completed by 5 learners
Live video meetings
Ages: 9-13
3-7 learners per class
Financial Assistance
Tutoring
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