Life Skills

Bake-O-Rama: Easy Zucchini Bread

We will learn how to make a simple and delicious quick bread.
Michelle
260 total reviews for this teacher
3 reviews for this class
Completed by 8 learners
  There are no upcoming classes.
Class

60 minutes

per class

Meets once

11-15

year olds

1-8

learners per class

per learner

How does aOne-Timeclass work?

Meets once at a scheduled time
Live video chat, recorded and monitored for safety and quality
Great for exploring new interests and different styles of teachers

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Description

Class Experience

Students will become confident in their baking skills, reading recipes, altering recipes, and measurements. They will learn how to use a variety of kitchen equipment and become comfortable in the kitchen. This will be a fun class with delicious results!
I have a degree in culinary arts, specifically pastry arts. I have been baking since I was very little and I bake every day.
Students will be required to have the necessary ingredients, cooking utensils, and supplies in order to make the breads. There will be nothing exotic in these recipes. You will probably have most of these items in your pantry already and only need to pick up a few items in the grocery store.
 1 file available upon enrollment
A printable supply list is available with the welcome post as well. Zucchini Bread Supply List Ingredients: • 3 large zucchini • White sugar • Oil • Vanilla • Eggs • Cinnamon • Flour • Baking soda • Salt • walnuts Supplies: • Stand mixer (not required, a hand mixer will do just fine) o Need a large bowl if using a hand mixer • Baking tins (large or small, whichever you prefer) • Baker’s Joy non-stick cooking spray (best choice but can use others or nothing at all if your pan is non-stick) • Mixing spoon • Measuring cups (both liquid and dry) • Measuring spoons • Small bowls (cereal size or smaller) • Hot pads • Rubber spatula • Cooling rack or parchment paper to set the hot bread on once it comes out of the oven
1 hour per week in class, and maybe some time outside of class.
Students will be required to have the necessary ingredients, cooking utensils, and supplies in order to make the breads. There will be nothing exotic in these recipes. You will probably have most of these items in your pantry already and only need to pick up a few items in the grocery store.Students will be required to have the necessary ingredients, cooking utensils, and supplies in order to make the breads. There will be nothing exotic in these recipes. You will probably have most of these items in your pantry already and only need to pick up a few items in the grocery store.

Most students should not need guidance. Please make sure that your learner knows how to use the oven, the stove, and any other equipment used in the class. I will use my stand mixer, but it is not required.

Teacher

Michelle
🇺🇸
Lives in the United States
260 total reviews
356 completed classes

About Me

HI! My name is Michelle and I love teaching!! I currently teach with VIPKid, teaching English to students in China ages 3 to 15. I absolutely love it!! I also taught a variety of after school classes at my son's elementary school for 6 years. I... 
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