Apple Cider Donut Cake with Glaze! (Gluten Free Friendly)

During this chef led one time class, students will prepare a Apple Cider Donut Cake with Apple Cider Glaze. This is a delicious recipe that will remind you of those delicious apple donuts. Students will mix ingredients, prepare cinnamon sugar topping, and an apple cider glaze. This recipe is perfect for gluten free and gluten eaters alike! 
During class we will start with a short introduction of all learners, we will review needed materials and ingredients, then we'll dive into the recipe! I will be actively leading, demonstrating, and making the cake along with the students. No previous experience is needed but a knowledge of how to use an electric hand or stand mixer, preheating oven, measuring etc is needed. I prefer a class where students like to engage and talk with me, so no all mute classes here. I encourage questions, stories, and anecdotes during class. We will complete the preparation of the cake and place into the oven, it will finish baking after class. We will also prepare the cinnamon sugar topping and apple cider glaze during class. 
Allergen Warning--the recipes used in this course may contain wheat, nuts, soy, eggs, etc GLUTEN FREE OPTION AVAILABLE
Parental Guidance--During class we will be using an oven and an electric mixer. Depending on your student's skillset and knowledge they may need additional supervision.