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American Girl Historical Christmas Baking Camp

Class
Kristi Rodenbeck
Average rating:4.9Number of reviews:(462)
In this 5 day camp, we will make a simple dish from 5 of the historical American Girl dolls' time to celebrate the holidays!

Class experience

This class is taught in English.
Hi there! 
My name is Mrs. Rodenbeck and I am a middle school history teacher! I have taught 6th, 7th, and 8th, grade history for the past 5 years! Before that, I taught high school history. I absolutely LOVE learning about people from the past! I like understanding how people lived in different times in history. 

I studied anthropology in college. My goal as a kid was to be Indiana Jones! Archaeology and cultural anthropology are my favorite disciplines. I like to learn about what past peoples have built and how those things impact their culture. I’ve even done work for Chicago’s Field Museum since 2007. Now I work in the education department at the Field Museum with other teachers and bringing history topics into their classrooms. 

I love teaching about the American Girl books and their periods of time in history because I used to WORK at the American Girl store in Chicago. I worked there all throughout my college years. I loved American Girl when I was a kid and I loved it, even more, when I worked at the store in college! 

I love to learn all about the historical times that the different dolls lived in and I love doing hands-on learning! I can't wait to have a fun time learning with you! 
Homework Offered
There are some days within the camp where the students will need to cook their treats. Many of the items that we make will also need to be chilled in the refrigerator prior to eating.
Assessments Offered
Grades Offered
~*~Samantha~*~
Chocolate fudge (microwavable) 
  *Chocolate chips 
  *Can of sweetened condensed milk 
  *Butter 
  *Microwavable bowl 
  *Spatula 
  *Waxed paper 
  *Baking dish 
  *Christmas sprinkles or candies to mix into the fudge! 

~*~Felicity/Josefina~*~
Hot Chocolate
  *Vanilla powder 
  *Sugar 
  *Salt 
  *Semi-sweet chocolate chips 
  *Unsweetened cocoa powder 
  *Ground cinnamon 
  *Vanilla extract 
  *Nutmeg 
  *Milk
  *Two mugs and spoons 
  *Two microwavable bowls 
  *Two seasoning bowls 
  **Optional toppings: marshmallows, chocolate shavings, cinnamon stick for stirring

~*~Molly~*~
Christmas Sticky Buns 
  *Brown sugar 
  *Butter 
  *16 oz container of pizza dough 
  *Chopped pecans or walnuts (omit for nut-free) 
  *Ground cinnamon 
  *Flour 
  *Baking pan 
  *Microwavable bowl 
  *Rolling pin and rolling surface 
  *Knife 

~*~Kit~*~
Christmas Morning Waffles 
  *Waffle Mix 
  *Water 
  *Eggs 
  *Vegetable Oil 
  *Waffle Iron (or griddle if no waffle iron) 
  *Syrup 
  *If desired: Butter, whipped cream, fruits, other waffle toppings 

~*~Kirsten~*~
St. Lucia's Day Inspired Cinnamon Buns & Breakfast Platter 
  *Pillsbury refrigerated cinnamon rolls in a tube 
  *Baking pan
  *Frosting spreading knife
  *Items for breakfast platter: fruits or small breakfast treats 
  *Breakfast beverages: milk, juice, or tea
  *Tray
Potential Hazards: Students will need to use the oven, stovetop, and microwave during this baking camp. 

Even though students will be studying a historical time frame, we will not always be following historical methods of baking and/or recipes. This class is geared towards a 8-13-year-old audience, but parents are always welcomed to be close by. :) 
Average rating:4.9Number of reviews:(462)
Profile
Hi there! My name is Mrs. Rodenbeck and I am a middle school history teacher! I have taught 6th, 7th, and 8th, grade history for the past 7 years! Before that, I taught high school history. I absolutely LOVE learning about people from the past! I... 
Group Class

$65

for 5 classes
5x per week, 1 week
45 min

Completed by 7 learners
Live video meetings
Ages: 8-13
1-12 learners per class

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