African Cooking: Street Food Galore!
In this three-day class, students will learn how to prepare three delicious street foods from Africa. We will be making suya, chipsi mayai, and pastels.
Dalen A.
Average rating:
5.0
Number of reviews:(268)
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What's included
4 live meetings
3 hrs 20 mins in-class hoursClass Experience
Bring the flavors of Africa into your kitchen with this three-day course, filled with African goodness! In this course, students will learn how to prepare four popular street foods from Nigeria, Tanzania, and Cabo Verde. At the beginning of each class, we will do a quick review of the required equipment and ingredients for the class. I will do a step-by-step demonstration of the cooking process while students follow along. I will also check in with students at various stages to ensure we’re all at a good pace. I always provide opportunities and encourage students to ask questions. Please review the ingredients list and reach out to me with any concerns. For the safety of learners, parental supervision is advised. The class will use an oven, stovetop, knife, hot oil, and pans.
Learning Goals
Students will be able to prepare three African-inspired dishes to enjoy with family and friends.
Other Details
Parental Guidance
This class is hands-on. We will be using the oven and sharp utensils. For students who may need assistance at any point, parental supervision is advised. Adults must however remain off camera for the safety of all learners.
Supply List
A tool and ingredient list will be provided in the classroom in advance before the class. These are easy-to-come-by ingredients that can be purchased from local grocery stores.
External Resources
Learners will not need to use any apps or websites beyond the standard Outschool tools.
Teacher expertise and credentials
2 Degrees
Master's Degree in Sociology from University of Ghana
Bachelor's Degree in Sociology from Kwame Nkrumah University of Science and Technology
I love to cook and experiment with different flavors from around the world. I enjoy preparing authentic African dishes for my family and friends to enjoy.Reviews
Live Group Course
$18
weekly1x per week, 4 weeks
50 min
Completed by 4 learners
Live video meetings
Ages: 10-14
2-7 learners per class
